About Umadi Foods: A Legacy of Flavor Since 1969
Welcome to Umadi Foods, where every product tells a story of heritage, authenticity, and the rich culinary traditions of Karnataka.
Our Roots
Our journey began in 1969 in the historic city of Bijapur, a land renowned for its deep connection to spices and masalas. This vibrant legacy, first introduced by the Adil Shahi rulers and cultivated by local communities, creates a unique tapestry of flavor. Drawing influence from the neighboring state of Maharashtra, Bijapur’s culinary landscape is a rich blend of traditions, and it is from this heritage that Umadi Foods was born.
A Tradition of Purity
For over five decades, Umadi Gruha Udyog has been a trusted name, celebrated for its authentic Chutneys, Spices, and Masalas. Our secret is simple: we honour the past. Even today, we follow age-old, time-tested methods to blend our spices. This traditional approach ensures that we retain the natural aroma and genuine flavor that machine-processing often loses. When you taste an Umadi product, you are tasting a recipe perfected through generations.
Our Promise to You
We are committed to bringing you a range of products that are not only delicious but also safe and hygienic. Our promise is built on a foundation of quality and a deep understanding of our customers’ expectations. Through the continual improvement of our processes and a rigorous Quality Management System, we ensure that every packet that leaves our facility meets the highest standards.
Our vision is to achieve leadership in the market through the dedication of our empowered employees and a relentless pursuit of quality.
Explore Our Authentic Range
We invite you to experience the taste of tradition with our diverse product offerings:
Chutney Powders
Masala Powders
Pure Spices
Pickles
Papads
Holige
Khadak Rotti
At Umadi Foods, we are more than just a brand; we are the guardians of a culinary heritage, dedicated to bringing the soulful tastes of Bijapur to your kitchen.